Global Yeast Market Rising

The global market for yeast has witnessed continued demand during the last few years and is projected to reach $5.4 billion at a CAGR of 8.86% during the forecast period 2017-2023. They are found globally in soils and on plant surfaces and are especially abundant in sugary mediums such as flower nectar and fruits. There are wide varieties of yeast present across the globe and are used commercially based on their potential industrial applications.